Azid-Glucose-Bouillon nach Rothe


Abbreviazione: AGB
Numero articolo: 60-1103
Scheda: Vial, 9ml
Colore: Clear, gold-yellowish
Condizioni di stoccaggio prodotti: Dry, closed at 15-22°C
Data di scadenza: 2 Months
Valore pH: 7.2 ± 0.2 at 25°C
Agb
Destinazione e applicazione

Azide-glucose broth is very nutritious and offers very good growth conditions. The sodium azide contained in it serves as an inhibitor of gram-negative bacteria.Azide Glucose Broth is used to study water and waste water for fecal contamination. The presence of enterococci is considered an indicator of contamination, as they have a relatively high tolerance to chlorine compared to Escherichia coli. The contained sodium azide suppresses the gram-negative accompanying flora of the enterococci.


Composizione tipica

in g per 1l Nutrient medium
Peptone19.8
Glucose7.5
Sodium chloride7.5
Sodium azide0.2
*Adjusted as required to meet performance standards


Controlli di qualita' microbiologici

The microbial performance test is carried out in conformity with the requirements of DIN EN ISO 11133.

Productivity
Incubation conditions: 44 ± 4 hours at 36 ± 2 °C; Inoculum concentration: 80 – 120 CFU

OrganismTest strainSpecificationColony morphology
Enterococcus faecalisATCC 19433 / WDCM 00009Significant, cloudyVaccination and Enterococcus-selective agar according to Slanetz-Bartley
Enterococcus faeciumATCC 6057 / WDCM 00177Significant. cloudyVaccination and Enterococcus-selective agar according to Slanetz-Bartley


Selectivity
Incubation conditions: 44 ± 4 hours 37 ± 1 °C; Inoculum concentration: 10.000 – 1.000.000 CFU

OrganismTest strainSpecificationColony morphology
Staphylococcus aureusATCC 6538 / WDCM 00032Complete inhibition-
Escherichia coliATCC 8739 / WDCM 00012Complete inhibition-


Microbial Contamination
Incubation conditions: 5 – 7 days at 20 – 25 °C and 5 – 7 days at 30 – 35 °C

Specification
No microbial contamination


Documenti Informazioni prodotti Informazioni sulla sicurezza