Endo-Agar (Lactose-Fuchsin-Sulfit-Agar) (ENDO)


Abbreviazione: ENDO
Numero articolo: 40-1130
Scheda: Petri Dish, 90mm
Colore: Light pink
Condizioni di stoccaggio prodotti: Dry, in closed bag at 4-10°C - avoid exposure to light
Data di scadenza: 2 Months
Valore pH: 7.5 ± 0.2 bei 25°C
Dsc 3833 endo web
Destinazione e applicazione

Moderately selective differential medium for the isolation and differentiation of Enterobacteriaceae.

The Fuchsin contained in the Lactose-Fuchsin-Sulphite agar is liberated by the reaction with acids and acethaldehydes, both are metabolites of lactose-fermenting bacteria. The liberated Fuchsin results in a red colour with a greenish metallic sheen of the colonies of coliform microorganisms, whereas the Endo agar is dyed similarily. In contrast, lactose-negative microorganisms appear in colourless colonies before the light pink background of the nutrient medium. Simultaneously, the fuchsin sulfite partially inhibits the growth of gram-positive bacteria.


Composizione tipica

in g per 1 Litre Nutrient medium
Pancreatic-digest of Peptone (Meat, Gelatine)7.7
Yeast Extract2.3
Lactose10.0
Dipotassium Hydrogen Phosphate3.0
Potassium Dihydrogen Phosphate0.5
New Fuchsin0.15
Sodium Sulphite1.0
Agar10.0
*Adjusted as required to meet performance standards


Controlli di qualita' microbiologici

The Microbiological Performance Test is carried out in accordance with the requirements of DIN EN ISO 11133.


Productivity
Incubation Conditions: 20±4 Hours at 36±2°C; Inoculum Concentration: 80–120 CFU

OrganismType StrainSpecificationColony morphology
Escherichia coliATCC 25922/WDCM 0001350–130 %Deep red colonies
Enterobacter aerogenesATCC 13048/WDCM 0017550–130 %Red to reddish, hemispherical, slimy colonies


Selectivity
Incubation Conditions: 20±4 Hours at 37±1°C; Inoculum Concentration: 10,000–1,000,000 CFU

OrganismType StrainSpecificationColony morphology
Staphylococcus aureusATCC 25923/WDCM 00034Complete inhibition-


Microbial Contamination
Incubation Conditions: 5–7 Days at 20–25°C and 5–7 Days at 30–35°C

Specification
No microbial contamination


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